Guar Gum Powder

Product Description

A Natural Powerhouse for Diverse Industries

Guar Gum Powder, also known as Guaran, is a remarkable natural product derived from guar beans. This galactomannan polysaccharide boasts a wide range of applications across various industries, making it a truly versatile ingredient.

Unmatched Functionality:

• Food Industry:
  • Enhances dough yield and texture in bakery products.
  • Thickens sauces, dressings, and soups for a richer mouthfeel.
  • Stabilizes ice cream, preventing texture variation.
• Papermaking:
  • Improves sheet formation and strengthens paper properties.
• Textile Industry:
  • Thickens printing pastes for precise designs.
• Pharmaceutical & Cosmetic Industries:
  • Thickens creams and lotions for a smooth texture.
  • Controls water flow in various applications.
  • Acts as a stabilizer in various formulations.
• Pet Food Production:
  • Thickener for processing efficiency.

Our Commitment to Quality:

• HS Code: 13023100
• Moisture: 12% Max (ensures optimal performance)
• Gum Content: 80% Min (guarantees high functionality)
• Protein: 5% Max (consistent quality)
• Place of Origin: India (authentic source)
• Acid Insoluble Residue: 3% Max (impurity control)