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Sorghum(Jowar)

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Sorghum, also known as milo or great millet, is an ancient grain regaining well-deserved recognition. Packed with protein, fibre, and antioxidants, it offers a range of health benefits and culinary possibilities.

A Nutritional Powerhouse:

  • Rich in Fiber: Promotes digestive health and keeps you feeling fuller for longer, aiding weight management goals.
  • Gluten-Free Choice: Perfect for those with celiac disease or gluten sensitivity.
  • Excellent Source of Protein: Supports muscle building and repair.
  • Antioxidant & Mineral Powerhouse: Contains antioxidants and essential minerals for overall well-being.
  • Potential Health Benefits: Studies suggest benefits related to blood sugar control and improved digestion.

A Versatile Culinary Gem:

  • Whole Grain Goodness: Enjoy sorghum whole for maximum nutritional value. Prepare it similar to rice for a delicious and healthy side dish.
  • Beyond the Basics: Sorghum flour can be used for baking, creating gluten-free alternatives to your favorite treats.
  • Explore Your Creativity: Sorghum’s mild, slightly sweet flavor complements sweet and savory dishes.

Experience the Sorghum Advantage:

  • HS Code: 10071000
  • Multiple Varieties: Choose from milky white, white, or yellow sorghum to suit your preference.
  • Premium Quality: We source our sorghum seeds from trusted origins, ensuring exceptional quality.